How vital is the “vital-amine” = vitamin D?

As of today I have decided to share more general, and perhaps more controversial, information on this web site.

Did you know, “Low vitamin D levels are linked to bad sleep.”

Doctors who study vitamin D are recommending the use of supplements that allow vitamin D levels in blood to be between 150 and 200 nmol/L (see this month’s WDDTY magazine). Such levels will help to protect us from viral infections, cancer and dementia.

With low vitamin D the immune system does not work, hence most people are especially vulnerable to viral infections during the winter and early spring. Most vitamin D supplements in the doses recommended on the packets will not provide enough vitamin D.

To be healthy it is best to have our vitamin D in blood tested and then take the right supplement to bring the level in your blood to between 150 and 200 nmol/L.

Sadly, in the UK, most NHS GP’s do not yet have this information. Perhaps ask your doctor if they read WDDTY magazine, to help keep up to date with emerging science.

Another reason why eating green leafy vegetables helps us to be healthier and happier #CoQ10

I have shared this 6 minute video before. I want to share it again because the second half is amazing.

As Dr Gregor says, “It blew my mind.”

It really is amazing. The main message is scientists have recently discovered a way in which eating green leaves and then going out in the sunshine is incredibly good for us.

Why have so few people watched this? I suggest you skip the first part about faeces in slaughter houses and start watching/listening from 2 minutes 0 seconds.

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